Characterization of Red Wines from Macaronesia

  1. Jesús Heras Roger
  2. Carlos Díaz Romero
  3. Jacinto Darias Martín
  4. Domingo Ríos Mesa
Book:
Grapes and wines: advances in production, processing, analysis and valorization
  1. António M. Jordão (ed. lit.)
  2. Fernanda Cosme (ed. lit.)

Publisher: InTech

ISBN: 978-953-51-3833-4

Year of publication: 2018

Pages: 253-274

Type: Book chapter

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