Fluoride Risk Assessment of Different Brands of Coffee Commercialized in the Canary Islands

1. Alejandro-Vega, S.
2. Ruiz-Benitez-de-Lugo, S.
3. Hevia-Loredo, D.
4. Paz-Montelongo, S.
5. Hardisson, A.
6. Rubio-Armendariz, C.
7. Gutiérrez-Fernández, Á.J.
8. Jáudenes-Marrero, J.R.

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DOI: 10.3390/APP14167400 GOOGLE SCHOLAR lock_openOpen access editor

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