Fluoride Risk Assessment of Different Brands of Coffee Commercialized in the Canary Islands

  1. Alejandro-Vega, S.
  2. Ruiz-Benitez-de-Lugo, S.
  3. Hevia-Loredo, D.
  4. Paz-Montelongo, S.
  5. Hardisson, A.
  6. Rubio-Armendariz, C.
  7. Gutiérrez-Fernández, Á.J.
  8. Jáudenes-Marrero, J.R.
Revue:
Applied Sciences (Switzerland)

ISSN: 2076-3417

Année de publication: 2024

Volumen: 14

Número: 16

Type: Article

DOI: 10.3390/APP14167400 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus