Publicaciones en las que colabora con Alejandro Cifuentes (22)

2023

  1. Compositional analysis of foods

    Liquid Chromatography: Applications (Elsevier), pp. 683-704

2022

  1. Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period February 2019–February 2021

    Electrophoresis, Vol. 43, Núm. 1-2, pp. 37-56

  2. Foodomics: Analytical Opportunities and Challenges

    Analytical Chemistry, Vol. 94, Núm. 1, pp. 366-381

  3. Pressurized natural deep eutectic solvents: An alternative approach to agro-soy by-products

    Frontiers in Nutrition, Vol. 9

  4. Safety assessment of citrus and olive by-products using a sustainable methodology based on natural deep eutectic solvents

    Journal of Chromatography A, Vol. 1669

  5. Synergic effect of natural deep eutectic solvent and high-intensity ultrasound on obtaining a ready-to-use genipin extract: Crosslinking and anti-neurodegenerative properties

    Food Chemistry: X, Vol. 16

2021

  1. Food by-products and food wastes: are they safe enough for their valorization?

    Trends in Food Science and Technology, Vol. 114, pp. 133-147

  2. Green food analysis: Current trends and perspectives

    Current Opinion in Green and Sustainable Chemistry, Vol. 31

2011

  1. Determination of quinolone residues in infant and young children powdered milk combining solid-phase extraction and ultra-performance liquid chromatography-tandem mass spectrometry

    Journal of Chromatography A, Vol. 1218, Núm. 42, pp. 7608-7614

2009

  1. Chemometric Methods for the Optimization of CE and CE-MS in Pharmaceutical, Environmental, and Food Analysis

    Chemometric Methods in Capillary Electrophoresis (John Wiley & Sons, Inc.), pp. 133-168

2007

  1. MEKC combined with SPE and sample stacking for multiple analysis of pesticides in water samples at the ng/L level

    Electrophoresis, Vol. 28, Núm. 11, pp. 1805-1814

  2. Sample treatments prior to capillary electrophoresis-mass spectrometry

    Journal of Chromatography A, Vol. 1153, Núm. 1-2, pp. 214-226

2005

  1. Analysis of pesticides in soy milk combining solid-phase extraction and capillary electrophoresis-mass spectrometry

    Journal of Separation Science, Vol. 28, Núm. 9-10, pp. 948-956

  2. Analysis of triazolopyrimidine herbicides in soils using field-enhanced sample injection-coelectroosmotic capillary electrophoresis combined with solid-phase extraction

    Journal of Chromatography A, Vol. 1100, Núm. 2, pp. 236-242

  3. Chiral analysis of pollutants and their metabolites by capillary electromigration methods

    Electrophoresis, Vol. 26, Núm. 20, pp. 3799-3813

  4. Combining solid-phase microextraction and on-line preconcentration-capillary electrophoresis for sensitive analysis of pesticides in foods

    Electrophoresis, Vol. 26, Núm. 4-5, pp. 980-989

  5. Determination of herbicides in mineral and stagnant waters at ng/L levels using capillary electrophoresis and UV detection combined with solid-phase extraction and sample stacking

    Journal of Chromatography A, Vol. 1070, Núm. 1-2, pp. 171-177

2004

  1. Highly sensitive analysis of multiple pesticides in foods combining solid-phase microextraction, capillary electrophoresis-mass spectrometry, and chemometrics

    Electrophoresis, Vol. 25, Núm. 13, pp. 2065-2076

  2. Pesticide analysis by capillary electrophoresis

    Journal of Separation Science, Vol. 27, Núm. 12, pp. 947-963

2002

  1. Fast analysis of proteins in wines by capillary gel electrophoresis

    European Food Research and Technology, Vol. 214, Núm. 6, pp. 536-540