PESCATUR
Pesca, turismo y gestión de recursos naturales
Publications (244) Publications in which a researcher has participated
2024
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Impacts of the COVID-19 pandemic on the Spanish seafood sector
Marine Policy, Vol. 169
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Investigating the effects of underwater noise from two vessels on the behaviour of short-finned pilot whales
Marine Environmental Research, Vol. 199
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Sea turtle stranding records and fishing interactions on an Oceanic Atlantic Island (Tenerife, Canary Islands)
Journal of the Marine Biological Association of the United Kingdom, Vol. 104
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Using the Net-Map tool to analyze stakeholder networks in the city region food systems of seven European cities
Frontiers in Sustainable Food Systems, Vol. 8
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Uso de los Sistemas de Vídeo Estereoscópico Submarino Remoto pelágicos (stereo-BRUV) para el estudio de las tortugas marinas en aguas atlánticas
Scientia Insularum: Revista de Ciencias Naturales en islas, Núm. 5, pp. 117-131
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What factors contribute to the socioeconomic and socioenvironmental valorisation of heritage sites?
Journal of Cultural Heritage Management and Sustainable Development
2023
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A School of Local Fish on the School Lunch Menu
Frontiers for Young Minds, Vol. 11
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A sustainability scoring system to assess food initiatives in city regions
Sustainable Production and Consumption, Vol. 36, pp. 88-99
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Analysis across case-based global sustainability projects: an emerging challenge for ocean conflict research in the Anthropocene
Maritime Studies, Vol. 22, Núm. 4
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Cultural Seascapes in the ‘Sea of Calms’ and La Restinga Coast
El Hierro Island Global: Diversity of Volcanic Heritage for Geotourism (Springer Suiza), pp. 105-113
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Entre olas: recetas tradicionales de la Gomera, el Hierro y Tenerife
PASOS, Revista de Turismo y Patrimonio Cultural
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Factors influencing the level of Social Responsibility of marine tourism companies and restaurants: The island of Fuerteventura
Island Studies Journal, Vol. 18, Núm. 1, pp. 264-284
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History matters: societal acceptance of deep-sea mining and incipient conflicts in Papua New Guinea
Maritime Studies, Vol. 22, Núm. 3
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La ley contra la tradición: desajustes normativos en la cadena de valor de productos pesqueros artesanales en Tenerife
Páginas (Rosario): Revista Digital de la Escuela de Historia, Vol. 15, Núm. 39
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Percepción del riesgo de invasión de dos gramíneas naturalizadas en Tenerife (islas Canarias)
Libro de Resúmenes XXV Bienal de la Real Sociedad Española de Historia Natural
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Risk Assessment and Characterization in Tuna Species of the Canary Islands According to Their Metal Content
Foods, Vol. 12, Núm. 7
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Sowing potential transformative changes in the fishing and agrifood systems – Conference report
Marine Policy
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The role of sustainability indicators in managing state-owned enterprises at the regional level: An exploration on disclosures for better policymaking
Financing Regions Toward Sustainability in the Midst of Climate Change Risks and Uncertainty (IGI Global), pp. 221-234
2022
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Assessing the importance of kelp forests for small-scale fisheries under a global change scenario
Frontiers in Marine Science, Vol. 9
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Can Local Knowledge of Small-Scale Fishers Be Used to Monitor and Assess Changes in Marine Ecosystems in a European Context?
Human-Nature Interactions, pp. 299-314