Argitalpenak (114) Francisco Javier García Rodríguez argitalpenak

2024

  1. Economic Context and Entrepreneurial Intention: Analysis of Individuals' Perceptions in a Spanish University Context

    Entrepreneurship Research Journal, Vol. 14, Núm. 2, pp. 707-734

  2. Influence of Community Attachment and Personal Benefit on Residents’ Support for Tourism Activities in Emerging Island Destinations: The Case of Cape Verde

    SAGE Open, Vol. 14, Núm. 2

  3. Influencia de la familia en la actitud emprendedora de la juventud

    Emprendimiento y negocios internacionales, Vol. 9, Núm. 1, pp. 1-8

  4. Loyalty to higher education institutions and the relationship with reputation: an integrated model with multi-stakeholder approach

    Journal of Marketing for Higher Education, Vol. 34, Núm. 1, pp. 223-245

2023

  1. Introducción

    La Palma: una isla de oportunidades: repensando el futuro a partir de la crisis volcánica (Fundación FYDE-CajaCanarias), pp. 25-29

  2. La Palma: una isla de oportunidades: repensando el futuro a partir de la crisis volcánica zuz.

    Fundación FYDE-CajaCanarias

  3. La educación superior como palanca transformadora para el futuro de la isla de La Palma

    La Palma: una isla de oportunidades: repensando el futuro a partir de la crisis volcánica (Fundación FYDE-CajaCanarias), pp. 93-108

  4. The impact of employee-oriented CSR on quality of life: Evidence from the hospitality industry

    Tourism Management, Vol. 97

2022

  1. Entrepreneurial competence perceived by university students: Quantitative and descriptive analysis

    Journal of International Studies, Vol. 15, Núm. 2, pp. 40-49

  2. Entrepreneurial intentions in the context of a collectivist economy: a comparison between Cuba and Spain

    International Entrepreneurship and Management Journal, Vol. 18, Núm. 2, pp. 855-873

  3. Evaluating a University Entrepreneurial Programme in a Developing Country: Applying Rasch Measurement Theory to Attitude to Enterprise

    Entrepreneurship Research Journal, Vol. 12, Núm. 2

  4. New Models for Collaborative Consumption: The Role of Consumer Attitudes Among Millennials

    SAGE Open, Vol. 12, Núm. 4

  5. Parents' support for children's entrepreneurial behavior: incentivizing the next generation of entrepreneurs

    International Journal of Entrepreneurial Behaviour and Research

  6. Triggering events in the decision to be an entrepreneur: an analysis of their influence on higher education graduates

    Education and Training, Vol. 64, Núm. 7, pp. 942-961

2021

  1. Decent work in hospitality: scale development and validation

    Journal of Sustainable Tourism, Vol. 29, Núm. 10, pp. 1674-1693

  2. Effects of high-performance work systems (HPWS) on hospitality employees’ outcomes through their organizational commitment, motivation, and job satisfaction

    Sustainability (Switzerland), Vol. 13, Núm. 6

  3. El problema de la medición de la calidad del empleo turístico en las Islas Canarias desde una perspectiva multidimensional, sostenible, integradora e inteligente

    Congreso Interuniversitario OIT sobre el futuro del trabajo

  4. Offshoring de producción, innovación y capacidad de absorción

    Emprendimiento y negocios internacionales, Vol. 6, Núm. 1, pp. 13-17

  5. Project-Based Learning as a tool to foster entrepreneurial competences

    Culture and Education, Cultura y Educación, Vol. 33, Núm. 2, pp. 316-344

  6. Volunteering as an Explanatory Factor of Social Entrepreneurship: An Analysis of an Educational Context

    Next Generation Entrepreneurship [Working Title] (New Publisher)