What Gives a Wine Its Strong Red Color? Main Correlations Affecting Copigmentation

  1. Heras-Roger, J.
  2. Díaz-Romero, C.
  3. Darias-Martín, J.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Argitalpen urtea: 2016

Alea: 64

Zenbakia: 34

Orrialdeak: 6567-6574

Mota: Artikulua

DOI: 10.1021/ACS.JAFC.6B02221 GOOGLE SCHOLAR
Datuen iturria: Scopus