Publications (69)

2019

  1. Vitellogenin receptor and fatty acid profiles of individual lipid classes of oocytes from wild and captive-reared greater amberjack (Seriola dumerili) during the reproductive cycle

    Theriogenology, Vol. 140, pp. 73-83

  2. Update on nutritional requirements of pike perch larvae and fry

    Hatchery Feed Magazine, Vol. 7, Núm. 1, pp. 18-21

  3. Update on nutritional requirements of pike perch larvae and fry

    HatcheryFeed, Vol. 7, Núm. 1, pp. 18-21

  4. Suitability of dual-purpose cockerels of 3 different genetic origins for fattening under free-range conditions

    Poultry Science, Vol. 98, Núm. 12, pp. 6564-6571

  5. Ovarian Hormone-Dependent Effects of Dietary Lipids on APP/PS1 Mouse Brain

    Frontiers in Aging Neuroscience, Vol. 11

  6. Methyl-end desaturases with ∆12 and ω3 regioselectivities enable the de novo PUFA biosynthesis in the cephalopod Octopus vulgaris

    Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, Vol. 1864, Núm. 8, pp. 1134-1144

  7. Influence of salinity and linoleic or α-linolenic acid based diets on ontogenetic development and metabolism of unsaturated fatty acids in pike perch larvae (Sander lucioperca)

    Aquaculture, Vol. 500, pp. 550-561

  8. Functional diversification of teleost Fads2 fatty acyl desaturases occurs independently of the trophic level

    Scientific reports, Vol. 9, Núm. 1, pp. 11199

  9. Effect of Artemia inherent fatty acid metabolism on the bioavailability of essential fatty acids for Octopus vulgaris paralarvae development

    Aquaculture, Vol. 500, pp. 264-271