Ana
Bolaños Martín
Investigadora en el periodo 1986-2023
Instituto Español de Oceanografía
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Instituto Español de Oceanografía (14)
2017
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Effect of different rearing conditions on body lipid composition of greater amberjack broodstock (Seriola dumerili)
Aquaculture Research, Vol. 48, Núm. 2, pp. 505-520
2014
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Beef tallow as an alternative to fish oil in diets for gilthead sea bream (Sparus aurata) juveniles: Effects on fish performance, tissue fatty acid composition, health and flesh nutritional value
European Journal of Lipid Science and Technology, Vol. 116, Núm. 5, pp. 571-583
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Ovary and egg fatty acid composition of greater amberjack broodstock (Seriola dumerili) fed different dietary fatty acids profiles
European Journal of Lipid Science and Technology, Vol. 116, Núm. 5, pp. 584-595
2012
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Comparative study of lipid and fatty acid composition in different tissues of wild and cultured female broodstock of greater amberjack (Seriola dumerili)
Aquaculture, Vol. 360-361, pp. 1-9
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Influence of age of female gilthead seabream (Sparus aurata L.) broodstock on spawning quality throughout the reproductive season
Aquaculture, Vol. 350-353, pp. 54-62
2011
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Effects of a diet lacking HUFA on lipid and fatty acid content of intestine and gills of male gilthead seabream (Sparus aurata L.) broodstock at different stages of the reproductive cycle
Fish Physiology and Biochemistry, Vol. 37, Núm. 4, pp. 935-949
2007
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Pigmentation, carotenoids, lipid peroxides and lipid composition of skin of red porgy (Pagrus pagrus) fed diets supplemented with different astaxanthin sources
Aquaculture, Vol. 270, Núm. 1-4, pp. 218-230
2006
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Lipid dynamics and plasma level changes of 17β-estradiol and testosterone during the spawning season of gilthead seabream (Sparus aurata) females of different ages
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 143, Núm. 2, pp. 180-189
2004
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Changes in lipid class and fatty acid composition during development in white seabream (Diplodus sargus) eggs and larvae
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 139, Núm. 2, pp. 209-216
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Lipid and fatty acid composition of muscle and liver from wild and captive mature female broodstocks of white seabream, Diplodus sargus
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 138, Núm. 1, pp. 91-102
2003
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Effect of dietary supplementation with shrimp on skin pigmentation and lipid composition of red porgy (Pagrus pagrus) alevins
Aquaculture, Vol. 218, Núm. 1-4, pp. 457-469
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Lipid and fatty acid composition of ovaries from wild fish and ovaries and eggs from captive fish of white sea bream (Diplodus sargus)
Aquaculture, Vol. 216, Núm. 1-4, pp. 299-313
1998
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Characterization of intestinal Na+-K+-ATPase in the gilthead seabream (Sparus aurata L.). Evidence for a tissue-specific heterogeneity
Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology
1996
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Improvement of the nutritional value of rotifers by varying the type and concentration of oil and the enrichment period
Aquaculture, Vol. 147, Núm. 1-2, pp. 93-105